![]() How to make gluten free nacho cheese sauce.How to make velveeta cheese sauce.If the base is too hot when the cheese is added, youll end up with a grainy consistency.If you dont have a microwave this can easily be prepared on a stove top How To Make Nacho Cheese Sauce With VelveetaĬook and stir until mixture thickens slightly, 3 to 4 minutes.Cut those sections into cubes.Dips and spreads make the party more festive and fun, and this is one.Heat the leftover nacho cheese in a skillet over medium low heat until melted and warm. Note: As you havent added in any milk to the cheese, you will get thick creamy cheese, and the cheese might solidify as its temperature cools. ![]() Mix it continuously with a spoon till it melts thoroughly. Add in the cheese to the butter and stir it in well. This will prevent the cheese from sticking to the bowl. Add a dollop of butter to the smaller vessel or the upper half of the double boiler and allow it to melt. In the lower half of a double boiler, bring some water to a rolling boil. ![]() Doing so will help the cheese to melt faster. Cut the Velveeta cheese into bite-sized cubes that are roughly around ½ inch by ½ inch cubes. ![]()
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